产品介绍

JoeGenEx® 植萃活力素

表观遗传学左右您的未来
植物生化素带给您更加健康富足的人生

来自一万多种植物的恩惠,以追求植物生化素最理想的组合。活跃于表观遗传学第一线的Dr. Joe E. Guarnera,将40多年来研究所得到的3种组合集结而成最顶尖营养补给品。其中有感谢爱独家配方的「9种天然植物萃取物」、13种「JoeSyn」、5种「JoeMaF」,引领您走向更加健康富足的未来。

名称 JoeGenEx® 植萃活力素【粉状食品】
成分 海藻糖、姜黄粉、菊粉、难消化性麦芽糊精、麦芽糊精、罗汉果萃取物、绿茶萃取物、柠檬酸、瓜拿纳萃取物、天然香料、二氧化矽、柠檬果汁、伊予柑果汁、山桑子萃取粉末、葡萄萃取物、人参萃取物、蕃茄粉末、苹果果汁、葡萄柚果汁、凤梨果汁、麝香葡萄果汁、蜜桃果汁、蓝莓果汁、黑醋栗果汁、覆盆莓果汁、红山楸莓果汁、木瓜萃取物、和梨果汁、巴西莓萃取物、日向夏柑橘果汁、萝梨果粉末、沙棘果萃取物、山竹果萃取物、枸杞萃取物、石榴萃取物、余甘子萃取物、玫瑰花瓣萃取物、西印度樱桃果汁、山葡萄果汁、烟碱酸、越桔果汁、香檬果汁、芦荟粉末、裙带菜萃取物(含褐藻糖胶)、智利酒果萃取物、樱花萃取物、草莓果汁
內容量 15条/包
使用方法 1日大约1~2条,搭配开水食用即可。

【注意事项】

  • 开封后请尽早使用完毕,以免影响品质。万一有体质不合的情况时,请立即停止使用。
  • 本产品使用天然原料,可能会有颜色及口感差异的情况发生,但成分及安全性毫无问题,敬请安心使用。
  • 请确认成分品项,若有致使自身过敏的疑虑,则请勿使用。
  • 服用药物、定期就医及怀孕、哺乳者,使用前请先向医师咨询。
  • 请妥善放置于孩童无法取得之处。

 

科学

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  • Merve Bacanli, Sevtap Aydin Dilsiz, Nurşen Başaran, A. Ahmet Başaran, Chapter Five – Effects of phytochemicals against diabetes, Advances in Food and Nutrition Research, Academic Press, Volume 89, 2019, Pages 209-238, ISSN 1043-4526, ISBN 9780128171714, https://doi.org/10.1016/bs.afnr.2019.02.006
  • Bahrampour, N., Mirzababaei, A., Hosseininasab, D. et al. High intake of dietary phytochemical index may be related to reducing risk of diabetic nephropathy: a case–control study. BMC Nutr 9, 14 (2023). https://doi.org/10.1186/s40795-023-00676-2
  • Aba, Patrick & Asuzu, Isaac. (2018). Mechanisms of actions of some bioactive anti-diabetic principles from phytochemicals of medicinal plants: A review. Indian Journal of Natural Products and Resources. 9. 85-96.
  • Siddaiah, M.K., K.N, J., Souris, K., Janapati, Y.K., & Kumar, P.V. (2011). Phytochemical Screening and Anti Diabetic Activity of Methanolic Extract of Leaves of Ximenia Americana in Rats.
  • Jere, Elimas & Ezeala, Christian & Prashar, Lavina. (2021). Phytochemical Studies and Blood Glucose Lowering Effect of Zambian Cultivars of Piliostigma thonningii in Alloxan -Induced Diabetic Rats 1* 2 1. Medical journal of Zambia. 48. 70-77. DOI: 10.55320/mjz.48.2.874.
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  • Ng, T. P., Niti, M., Yap, K. B., & Tan, W. C. (2012). Curcumins-rich curry diet and pulmonary function in Asian older adults. PloS one, 7(12), e51753. https://doi.org/10.1371/journal.pone.0051753
  • Shankar, E., Kanwal, R., Candamo, M., & Gupta, S. (2016). Dietary phytochemicals as epigenetic modifiers in cancer: Promise and challenges. Seminars in cancer biology, 40-41, 82–99. https://doi.org/10.1016/j.semcancer.2016.04.002
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  • Kim, Joonki & Fann, David & Seet, Raymond & Jo, Dong-Gyu & Mattson, Mark & Arumugam, Thiruma. (2016). Phytochemicals in Ischemic Stroke. NeuroMolecular Medicine. 18. DOI: 10.1007/s12017-016-8403-0.
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  • Shin, H. J., Hwang, K. A., & Choi, K. C. (2019). Antitumor Effect of Various Phytochemicals on Diverse Types of Thyroid Cancers. Nutrients, 11(1), 125. https://doi.org/10.3390/nu11010125